Appetizer
Ingredients
- 4 sleeves saltine crackers
- 1 packet ranch dip seasoning
- 1 cup avocado or olive oil
- 2 tablespoons crushed red pepper flakes (add more for an added kick)
Notes
Submitted by Sarah Martinez, lead of clinical research in the Department of Neurosurgery
Directions
- Combine all ingredients together between 2 pans. Mix.
- Let sit for 10 minutes.
- Bake at 220 degrees Fahrenheit for 10 minutes.
- Take out and stir around. Bake 10 more minutes.
- Enjoy!