Apple Nut Muffins

Apple Nut Muffins stock image by Mr. Food

Dessert, Breakfast

Ingredients

  • 1½ cups flour
  • 2 tsps baking powder
  • ¼ tsp salt
  • ¾ cup sugar
  • ⅓ cup oil
  • 1½ tsps cinnamon
  • 2 eggs
  • 1 cup unpeeled apples, chopped
  • ¼ cup pecans, chopped (optional)
  • ½ cup evaporated milk
Notes

Submitted by Claire Bassett, chief communications officer at Baylor College of Medicine

Note: Stock image

Directions

  • Combine flour, baking powder and salt; set aside.
  • In large bowl, mix sugar, oil and cinnamon. Add eggs and mix until well blended.
  • Add half the flour mixture and mix well.
  • Stir in apples, pecans and milk. Add remaining flour mixture and mix until well blended.
  • Spray muffin tins with cooking spray and fill with batter.
  • Bake at 350 degrees for 25 minutes.

Number Of Servings: 12

Preparation Time: 20 minutes